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Welcome To Fishbank Bar & Grill
**About Fishbank Bar & Grill**Nestled in the heart of Adelaide, Fishbank Bar & Grill offers a sophisticated dining experience that highlights the bounty of the sea. With an extensive menu featuring fresh sashimi, delectable shellfish, and perfectly cooked steaks, each dish showcases high-quality ingredients and culinary artistry. The restaurant's vibrant atmosphere, complemented by attentive service, creates an inviting space for any occasion, whether it’s a special celebration or a casual outing. Standout dishes include the indulgent tomahawk and playful tuna sliders, all served alongside a thoughtfully curated wine list. Fishbank Bar & Grill promises exceptional food, impeccable service, and an unforgettable dining experience.
About
Fishbank Bar & Grill
Welcome to Fishbank Bar & Grill, a culinary gem nestled at the heart of Adelaide, specifically located on the ground level of 2 King William St. Renowned for its exceptional seafood offerings, this chic dining establishment masterfully combines coastal fare with a touch of elegance. As you step into Fishbank, the vibrant atmosphere captures your attention, reflecting a sophisticated ambiance that echoes the art deco charm of Adelaide's illustrious history.
Dining here is more than just a meal; it's a journey through the sea's bounty. The menu boasts an impressive selection of seafood, including mouthwatering sashimi, fresh shellfish, and a variety of expertly prepared dishes to suit every palate. Signature highlights like Chef Jin's carpaccio and the inventive tuna sliders are not to be missed. Guests rave about the tender tomahawk steak special, and for those seeking lighter fare, options such as curry fried chicken ensure no taste bud is left unattended.
What truly sets Fishbank apart is not merely the quality of ingredients, but the unparalleled service. Reviews reflect a deeply attentive staff, ready to navigate the extensive menu with knowledge and genuine enthusiasm. Each dish emerges beautifully plated and cooked to perfection, reflecting a commitment to culinary excellence.
While the prices are on the higher side, diners feel that every penny spent is justified by the overall experience. Celebrating special occasions, like anniversaries, at Fishbank is a common theme among patrons who leave thrilled with their memorable nights. However, guest experiences have also suggested areas for improvement, reminding the establishment that perfection is a continual pursuit.
Whether you're a seafood aficionado or simply in search of a refined dining experience, Fishbank Bar & Grill stands as a must-visit destination in Adelaide. From the atmosphere to the artistry on your plate, you're in for a delightful treat. Book your table today and discover why this gem has made waves among locals and visitors alike.
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“ A great experience in seafood, service and style. An extensive yet perfectly executed menu and complimenting wine list to match. Fresh, fast, fun and executed to perfection. The Tuna sliders a playful touch on an otherwise sophisticated menu that encaptulates a full spectrum of what the sea has to offer. Our waiter was a hoot and absolutely knew his role to a tee, and the fitout and vibe an impressive art deco display of Adelaide history that captures your attention and detail. ”
“ Almost but not quite. We ordered a whole lobster but only got half … which had been left under the grill too long and burnt on the edges drying out some of the meat. When the second half eventually arrived it was much better but the delay was awkward and I was surprised there were no attempts to compensate us for forgetting half our main. Everything else was decent but not quite the level of excellence I’d expect when spending $600 for two. ”
“ Fishbank came highly recommended and it did not disappoint! From the second you enter the large doors you’re greeted warmly, seated and waited on consistently. Staff were highly attentive, managing to time their visits to your table perfectly. Staff recommendations for wine pairings and meal preferences were right on the money, and both the food and drinks worked perfectly. My partner’s favourite dish was the prawn and chicken salad followed closely by the Flathead tartare. My favourite dish was the Barramundi by a country mile. One of the most enjoyable experiences we’ve had in a restaurant to date - Thanks to all the staff, and our compliments to the chefs! We will be back very soon! ”
“ Celebrating our wedding anniversary. I found this restaurant, and it doesn't disappoint. Our bill was a whopping $400+ though, but all I can say was well worth it.. we all enjoyed the ambience, and the food also the service were exceptional. We all had a posh dining experience. ”
“ We went out here for dinner 2 weeks ago We thoughly enjoyed the whole experience The menu is quite varied with a lot of choices for seafood , but also many other options, steak , pork belly. Wait staff super attentive and knowledgeable explaining all dishes Chef Jin and his crew were on point , carpaccio, crudo , prawn toast , lobster roll , oyster were an absolute stand out. Definitely worth a look for food atmosphere, a great customer service experience and excellent food and wine options. We will be back. Cheers ”
“ Amazing place to dine at for seafood! Their sashimi and shellfish were fresh and delectable. The extensive menu caters to every taste bud, featuring fresh catch, steak, and vegetarian options. We had the tomahawk special which was well worth the price and cooked perfectly! Another personal favourite was the curry and fried chicken. Prices remain surprisingly reasonable considering the high-quality ingredients and lavish surroundings. ”
“ I was Adelaide with mum and sister for girls weekend and very happy we chose this place for dinner on our last night. We fell in love with the ambience and loved hearing about the history of the building and how it was once a bank. The food was also all amazing and service impeccable, a must visit for all seafood lovers ”